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A delicious plate of Peanut Butter Chocolate Hearts (Homemade Reese's)

Peanut Butter Chocolate Hearts (Homemade Reese's)

Delicious homemade peanut butter chocolate hearts that are perfect for satisfying your sweet tooth. These homemade Reese's are easy to make and great for sharing!
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Prep Time 1 hour 20 minutes
Total Time 1 hour 20 minutes
Servings: 24 hearts
Course: Dessert
Cuisine: American
Calories: 110
Ingredients Equipment Method Notes

Ingredients
  

Peanut Butter Mixture
  • 180 g peanut butter creamy
  • 60 g butter softened
  • 60 g brown sugar
  • 180 g powdered sugar
Chocolate Coating
  • 680 g milk chocolate chips 2 bags; you can also use semi-sweet

Equipment

  • Microwave-safe Bowl
  • Heart-shaped Mold

Method
 

  1. In a mixing bowl, combine peanut butter, butter, brown sugar and powdered sugar.
  2. Place chocolate chips in a microwave-safe bowl. Microwave for 30 seconds, then remove the bowl and give it a stir. Repeat the process until the chocolate is smooth and melted.
  3. In your heart tray, place enough chocolate in the heart shape to cover the bottom of the mold.
  4. Add 1 to 2 teaspoons of your peanut butter mixture on top of the chocolate, then cover with more melted chocolate until the mold is full.
  5. Stick in the refrigerator or freezer until hardened. Store in an airtight container in the refrigerator.

Notes

These treats are perfect for gifting! Customize the shapes for different occasions. Consider adding a pinch of salt for extra flavor.