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A delicious plate of Football Pepperoni Pizza Dip

Football Pepperoni Pizza Dip

This Football Pepperoni Pizza Dip is a delicious and fun appetizer perfect for game day. Creamy, cheesy, and loaded with pepperoni, it's sure to be a crowd-pleaser!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 506
Ingredients Equipment Method Notes

Ingredients
  

  • 16 oz cream cheese room temperature
  • 120 ml mayonnaise
  • 1 tsp garlic powder
  • 40 g chopped pepperoni
  • 170 g shredded mozzarella cheese
  • 25 g pepperonis
  • 1 piece string cheese
  • 100 g Tortilla chips or Bread for dunking

Equipment

  • Pie Plate

Method
 

  1. Preheat oven to 375 degrees Fahrenheit. Spray a pie plate with non-stick cooking spray or an 8x8 inch glass baking dish.
  2. In a mixing bowl cream together cream cheese, mayo and garlic powder. Stir in chopped pepperoni and mozzarella cheese.
  3. Spread mixture in the bottom of pie plate. Top with pepperonis to form a football shape. Slice string cheese into quarters the long way. Lay one strip on top of football shape. Slice the other three pieces of cheese in quarters and lay out to form the threads of football.
  4. Bake for 25 minutes or until the dip is golden brown and bubbly on edges.
  5. Serve with Tortilla chips or bread.

Notes

This dip is best served warm and can be made ahead of time and baked just before serving. Feel free to customize with your favorite pizza toppings!