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A delicious plate of Easy Buffalo Chicken Dip Recipe

Easy Buffalo Chicken Dip Recipe

This Easy Buffalo Chicken Dip is a crowd-pleasing appetizer perfect for game day or any gathering. Creamy, cheesy, and packed with flavor, it's a must-have!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

  • 300 g diced chicken (I use rotisserie)
  • 227 g softened cream cheese
  • 160 ml sour cream
  • 160 ml buffalo sauce
  • 100 g shredded cheddar cheese
  • 100 g shredded mozzarella cheese
  • 2 pieces diced green onions
  • 1 tsp garlic powder

Equipment

  • 9x9 Baking Pan
  • Hand mixer

Method
 

  1. Preheat oven to 350 degrees.
  2. Combine and stir the diced chicken and buffalo sauce together, set aside.
  3. In a separate medium bowl, use a hand mixer to combine the cream cheese, sour cream and garlic powder until fluffy.
  4. Add the buffalo chicken, green onions and half of the cheddar to the cream cheese mixture. Stir to combine.
  5. Spread mixture into a greased 9x9 baking pan and top with the remaining cheese.
  6. Bake for 20 minutes or until bubbly.

Notes

Serve with your choice of chips, baguette slices, crackers and/or celery. Garnish with parsley, green onions, or blue cheese crumbles for an extra touch.