Ingredients
Equipment
Method
- Preheat the oven to 400°F (200°C). Grease a baking sheet.
- Cook the tortellini in a large pot of salted boiling water according to package instructions.
- Lightly grease your baking sheet with butter or olive oil.
- Arrange the cooked tortellini evenly on the baking sheet.
- Drizzle with melted butter, sprinkle with chili flakes and Parmesan cheese.
- Bake for 15 minutes until golden brown and bubbling.
- Let cool briefly, garnish with parsley, and serve with dipping sauce.
Notes
Serve these snacks immediately for the best taste and texture. You can adjust the spice level by adding more or less chili flakes.
