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A delicious plate of Delicious Strawberry Shortcake Pudding Cups Recipe to Enjoy!

Delicious Strawberry Shortcake Pudding Cups

A delightful and easy-to-make dessert, perfect for any occasion. These pudding cups combine layers of creamy cheesecake pudding, crunchy Oreos, and fresh strawberries.
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Prep Time 20 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 8 cups
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Base Layer
  • 20 pieces Golden Vanilla Oreos
  • 1/2 cup freeze-dried strawberries
Pudding Layer
  • 2 packages Instant Jell-o Cheesecake Pudding 3.4 oz each
  • 4 cups whole milk cold
  • 1 cup whipped cream
Topping
  • 1 1/2 cups strawberries diced

Equipment

  • Mixing Bowl

Method
 

  1. Crush the Golden Vanilla Oreos and layer them at the bottom of each cup.
  2. In a bowl, mix the Instant Jell-o Cheesecake Pudding with cold whole milk until well combined.
  3. Fold in the whipped cream gently until smooth.
  4. Layer the pudding mixture over the crushed Oreos in the cups.
  5. Add a layer of diced strawberries on top of the pudding.
  6. Sprinkle freeze-dried strawberries over the top for garnish.
  7. Repeat layers until cups are filled, finishing with whipped cream and a strawberry on top.
  8. Chill in the refrigerator for at least 30 minutes before serving.

Notes

These pudding cups are perfect for a summer party. Feel free to customize with different types of berries or add a drizzle of chocolate syrup for extra flavor.