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A delicious plate of Chocolate Rice Krispie Treats Recipe

Chocolate Rice Krispie Treats Recipe

Indulge in these delightful chocolate rice krispie treats, perfect for satisfying your sweet tooth!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 337
Ingredients Equipment Method Notes

Ingredients
  

  • 85 g unsalted butter
  • 454 g mini marshmallows divided
  • 5 tsp pure vanilla extract
  • 180 g cocoa krispies cereal

Equipment

  • 9-inch square baking dish

Method
 

  1. Line a 9-inch square baking dish with parchment paper. Set aside.
  2. In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted.
  3. Remove from heat and stir in the vanilla. Add the chocolate cereal and the remaining 1 cup of marshmallows.
  4. Pour into the prepared baking dish. Press GENTLY with your fingertips just until completely spread out (the harder you pack them in, the harder they are to eat).
  5. Allow to set, about 1 hour. Cut and enjoy!

Notes

For best results, use fresh marshmallows and be gentle when pressing the mixture into the dish for a softer treat.