STRAWBERRY SANTAS

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December 22, 2025

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Whimsical Strawberry Santas: The Perfect Festive Treat

With the holiday season just around the corner, it’s time to get creative in the kitchen and add some festive cheer to your dessert table. Look no further than these adorable Strawberry Santas—a fun, easy, and delicious treat that will delight both kids and adults alike. Whether you’re hosting a holiday party or simply want a sweet snack to enjoy by the fireplace, these Strawberry Santas are sure to become a holiday favorite.

Why Strawberry Santas?

Strawberry Santas are not only visually appealing but also offer a burst of fresh flavor combined with a creamy filling. The juicy strawberries paired with the sweet and tangy whipped cream cheese create a delightful contrast that makes every bite irresistible. Plus, they’re a healthier dessert option, allowing you to indulge guilt-free during the festive season.

Ingredients You’ll Need

To create these charming Strawberry Santas, gather the following ingredients:

  • 12 large strawberries: The foundation of your Santas, providing sweetness and a pop of color.
  • 1 cup whipped cream cheese: For a luscious, creamy filling that holds everything together.
  • 2 tablespoons powdered sugar: To sweeten the cream cheese just right.
  • ¼ teaspoon vanilla: Adds a hint of warmth and depth to the filling.
  • Decorative red and black icing: For crafting those adorable Santa faces.

Step-by-Step Instructions

Step 1: Prepare the Strawberries

Begin by carefully washing the strawberries to remove any dirt or pesticides. Once clean, pat them dry with a paper towel. Cut the stem off each strawberry to create a flat base, allowing them to sit upright. Next, slice the strawberries in half, leaving enough room on top for the hat. You should have three pieces: the flat base, the body, and the hat.

Step 2: Prepare the Filling

In a small mixing bowl, combine the whipped cream cheese, powdered sugar, and vanilla. Mix until smooth and creamy. The consistency should be thick enough to hold its shape when piped. Transfer the mixture into a piping bag, which will make assembling the Santas much easier.

Step 3: Assemble the Strawberry Santas

Place the flat base of each strawberry on a serving plate. Pipe the cream cheese mixture onto the base, building it up tall enough to create a Santa body. Carefully place the strawberry hat on top of the cream cheese filling. Use the piping bag to add a small dot of cream cheese at the top of the hat to mimic a pom-pom.

Step 4: Add the Finishing Touches

Now, it’s time for the fun part—decorating the faces! Use the decorative red and black icing to draw eyes, a nose, and a smile on each Strawberry Santa. You can get creative with the expressions, giving each Santa its own unique personality.

Step 5: Serve and Enjoy

Your Strawberry Santas are now ready to be served! They are perfect for immediate enjoyment but can also be stored in the fridge in an airtight container for up to two days. However, they are best enjoyed fresh, as the strawberries can lose their firmness over time.

Storage Tips

A delicious plate of STRAWBERRY SANTAS

To maintain the freshness and appearance of your Strawberry Santas, store any leftovers in an airtight container in the fridge. Keep in mind that they are best consumed within two days, as the strawberries may start to soften.

Nutrition Information

Each Strawberry Santa contains approximately:

  • Calories: 49 kcal
  • Carbohydrates: 4g
  • Protein: 2g
  • Fat: 3g
  • Saturated Fat: 2g
  • Cholesterol: 11mg
  • Sodium: 72mg
  • Potassium: 68mg
  • Fiber: 0.2g
  • Sugar: 3g
  • Vitamin A: 112 IU
  • Vitamin C: 7mg
  • Calcium: 32mg
  • Iron: 0.1mg

Concluding Thoughts

Strawberry Santas are a delightful addition to any holiday spread, combining festive fun with delicious flavors. They’re easy to make and provide a healthier alternative to traditional holiday sweets. Plus, they offer a wonderful opportunity for family and friends to gather in the kitchen and create something special together. So, don your apron and get ready to spread some holiday cheer with these charming Strawberry Santas!

STRAWBERRY SANTASSTRAWBERRY SANTAS

A delicious plate of STRAWBERRY SANTAS

Strawberry Santas

These adorable Strawberry Santas are a festive and delicious treat that’s perfect for holiday gatherings.
Prep Time 20 minutes
Total Time 20 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: American
Calories: 49

Ingredients
  

Strawberry Santas
  • 12 pieces large strawberries
  • 1 cup whipped cream cheese
  • 2 tbsp powdered sugar
  • 0.25 tsp vanilla
  • 1 tube decorative red and black icing for the face

Equipment

  • Piping Bag

Method
 

  1. Prepare the strawberries by carefully washing them.
  2. Cut the strawberries into three pieces. Cut the stem off so you have a flat side to sit them down on. Then cut the berries in half with enough room on top for the top of the strawberry to be a Santa hat.
  3. In a small mixing bowl, mix together the cream cheese, powdered sugar and vanilla. Carefully put the cream cheese mixture into a piping bag.
  4. To assemble the strawberry Santas, put the bottom of the Santa on a plate. Pipe the cream cheese mixture on top of the strawberry, tall enough that you have room to draw the face. Add the Santa hat on top of the body and then use the piping bag to add the white top.
  5. Carefully use the decorative icing to draw the face. Serve immediately or store in the fridge until ready to enjoy.

Notes

Store any leftover Strawberry Santas in an airtight container in the fridge for up to two days. They will not last long in the fridge.

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CREATED BY POLLY

Polly is the creator of Adrian Recipes, where she shares easy, family-friendly recipes designed for busy home cooks.

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