In this article, we will explore a delicious and easy-to-prepare recipe.

S’more Dipped Strawberries: A Decadent Twist on a Classic Treat

If you’re a fan of the classic campfire treat s’mores, get ready to be delighted by this creative twist: S’more Dipped Strawberries. This recipe combines the juicy, fresh taste of strawberries with the beloved flavors of marshmallow, chocolate, and graham crackers. It’s an easy-to-make treat that’s perfect for parties, dessert platters, or a sweet indulgence at home.

Why You’ll Love This Recipe

1. Quick and Easy: With a prep time of just 10 minutes and a cook time of 2 minutes, this recipe is ideal for those who want a delicious treat in a hurry.

2. Kid-Friendly: This is a fun recipe to make with kids. They can help with dipping strawberries, drizzling chocolate, and sprinkling graham cracker crumbs.

3. Perfect for Any Occasion: Whether you’re hosting a party, bringing a dish to a potluck, or just treating yourself, these s’more dipped strawberries are sure to impress.

Ingredients You’ll Need

• 15 Strawberries: Choose fresh, ripe strawberries for the best flavor. Make sure to wash and pat them dry thoroughly to ensure the coatings stick well.
• 1½ Cups Marshmallow Creme: This provides the sticky, sweet base reminiscent of the marshmallow in traditional s’mores.
• ½ Cup Milk Chocolate Chips: Melted chocolate adds a rich, creamy layer to the strawberries.
• 2 Graham Cracker Sheets: Crumbled on top to add that essential crunch and flavor that completes the s’mores experience.

Step-by-Step Directions

1. Prepare the Strawberries: Start by rinsing your strawberries and patting them dry completely. Moisture can prevent the coatings from adhering properly, so ensure they are well dried.

2. Melt the Marshmallow Creme: Place the marshmallow creme in a deep glass bowl. Microwave for about 1 minute, keeping an eye on it as it will rise. Stir it well to ensure a smooth consistency.

3. Dip the Strawberries: Quickly dip each strawberry into the melted marshmallow mixture and place it on a parchment or wax paper-lined cookie sheet.

4. Chill the Strawberries: Refrigerate the dipped strawberries for about 20 minutes, or until the marshmallow coating becomes slightly stiff.

5. Prepare the Chocolate: Melt the milk chocolate chips and transfer the melted chocolate into a ziplock bag. Cut a small hole in one corner to create a makeshift piping bag.

6. Drizzle and Sprinkle: Drizzle the melted chocolate over the marshmallow-coated strawberries. Immediately crumble the graham crackers over the strawberries while the chocolate is still soft, so it adheres well.

7. Final Chill: Return the strawberries to the fridge for another 20-30 minutes, allowing the chocolate to set.

8. Serve and Enjoy: Once set, your s’more dipped strawberries are ready to serve and enjoy!

Nutritional Information

Each serving of s’more dipped strawberries contains approximately: – Calories: 151 kcal – Carbohydrates: 34 g – Protein: 1 g – Fat: 3 g – Saturated Fat: 2 g – Cholesterol: 2 mg – Sodium: 30 mg – Fiber: 1 g – Sugar: 24 g – Unsaturated Fat: 2 g

Tips for Success

• Ensure Dry Strawberries: Moisture is the enemy in this recipe. Make sure strawberries are completely dry to help the marshmallow creme adhere well.

• Work Quickly with Marshmallow: The marshmallow creme can become quite sticky as it cools, so work quickly when dipping the strawberries.

• Get Creative: Feel free to experiment by adding a sprinkle of sea salt or using dark chocolate for a richer flavor.

Conclusion

S’more Dipped Strawberries are a delightful and innovative way to enjoy a classic flavor combination. With the freshness of strawberries and the beloved trio of marshmallow, chocolate, and graham crackers, these treats are sure to be a hit. Enjoy making and sharing this delicious recipe with friends and family!

S’more Dipped Strawberries

Indulge in a delightful twist to a classic campfire treat with these S’more Dipped Strawberries. Perfect for a quick and delicious dessert!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 2 minutes mins

Chill Time 30 minutes mins

Total Time 12 minutes mins

Servings: 15 strawberries

Course: Dessert

Cuisine: American

Calories: 151

Ingredients Equipment Method Notes

Ingredients

  

S’more Dipped Strawberries

• 15 g strawberries wash and pat dry
• 1.5 cups marshmallow creme
• 0.5 cup milk chocolate chips melted
• 2 sheets graham cracker crumble

Equipment

• Glass Bowl
• Ziplock Bag

Method

 

1. Rinse and completely dry your strawberries. Lay out parchment or wax paper on a cookie sheet.
2. Melt the marshmallow cream in the microwave for about 1 minute in a deep glass bowl.
3. Stir the melted marshmallow creme with a spoon.
4. Quickly dip the strawberries into the marshmallow mixture, and lay on the covered cookie sheet.
5. Place the strawberries in the fridge for about 20 minutes, or until the marshmallow cream is a little more stiff.
6. Melt the chocolate chips and pour the melted chocolate into a ziplock bag.
7. Cut a small hole in the corner of the bag, and drizzle over the strawberries.
8. While the chocolate is still soft, crumble your graham crackers over the strawberries, so they stick to the melted chocolate.
9. Place back in the fridge for about 20 – 30 minutes, or until they have set up.
10. Serve and enjoy.

Notes

Ensure strawberries are completely dry to help the marshmallow creme and chocolate adhere better.